How I Cooked a $50 Piece of Fish 🐟 #cooking #fish #shorts #recipe Cooking 34 Comments @Squeeko639 3 days ago That’s actually amazing advice, thanks! @Wanaskiwin 3 days ago Makes me think of portal and i can't put my fishgers on why.I blame the cake is a lie and that one robot who spouts cake ingredients but its like heart shaped fish or fish shaped hearts or something idk. @dragonballa5083 3 days ago “This might sound crazy, but I cooked this $50 fish…”“HOLY SHIII—“ @karandutta914 3 days ago This tip seems fishy @dakota8189 3 days ago I catch my own bass, walleye, and panfish. Deep fat fried with a cornmeal/flour based batter is the only way to go lol @HiJackTheMenu 3 days ago That will get you kicked out of Hell’s Kitchen real quick 😂 @mosammatbegum807 3 days ago Wanes @jacktastick 3 days ago That's actually genius @helix3500 3 days ago What a way of complicating things, it doesn’t surprise me coming from a guy with that face @hollowharbor 3 days ago I feel like by the time they get the food in these vids all plated up and try it it must be cold af lol @the0nlygreat172 3 days ago Yea cool and all but u js not gonna season the fish😂😂😂😂 @SteezyKyung 3 days ago Bro just say “Im making Seabass” @0epicness 3 days ago What kind of fish is this? @brak54321 3 days ago Not crazy @MrFizzminecraft 3 days ago One guy used it in Hell’s Kitchen and got eliminated 😂 @ACHIEVEDNOSTALGIA 3 days ago Toothfish is by far one of the best fish 🐟 @sarriavulcan3660 3 days ago Pretty fish, pretty hair, pretty simple method. Like and a subscribe @BobsGuns9 2 days ago The Nikumi method @duethyme 2 days ago $2 dollars for a cake tester? I usually grab a handful of these for 50cents a pop @rkdrago4433 2 days ago Didn't a cook in hells kitchen get yelled at and kicked out of the kitchen for using a cake tester and the food wasn't properly cooked at all? @thedark1owns 2 days ago Yeah. No bro. Use a thermometer, @origamiswann 2 days ago Yeah I’ll go with facts and science over your “vibes” @Donkeys2360 2 days ago I don’t understand what’s with all the ego-driven, argumentative comments. He’s just showing a trick of the trade to help chefs check if fish is cooked thoroughly. 😅 @Dantakurasaki 2 days ago …This has to be rage bait. Downvoted and watched with an ad blocker. @FLkeysboi 2 days ago Bro must look absolutely blasted after he smacks a blunt @Certainvie 2 days ago Yes, but I implore ANY cook to learn the proper cooking temps for your proteins @boodah08 2 days ago i would but my girlfriend don’t like fish @jjefferyart 1 day ago If you need a cake tester on fish….you should probably find someone who knows how to cook fish to cook it for you. @firewolf7709 1 day ago btw Gordon and various top-tier chefs use cake testers instead of thermometers. Dont listen to the guy who said to use a thermometer as a beginner. @Cath_95 1 day ago That’s $50? @larukulunaseas 1 day ago That fish would be steamed not fried. Learn to cook. @NoneYaah 1 day ago This was probably a great tip back in the day but a literal thermometer is more accurate. That’s a foolish thing to say @RS-zp1we 1 day ago It will also go easily through overcooked fish. I don't rate your advice @squalosus223 22 hours ago This is fr. It works really well with fish since it's so delicate, but it also works with beef and pork.Write A CommentYou must be logged in to post a comment.
@Wanaskiwin 3 days ago Makes me think of portal and i can't put my fishgers on why.I blame the cake is a lie and that one robot who spouts cake ingredients but its like heart shaped fish or fish shaped hearts or something idk.
@dakota8189 3 days ago I catch my own bass, walleye, and panfish. Deep fat fried with a cornmeal/flour based batter is the only way to go lol
@helix3500 3 days ago What a way of complicating things, it doesn’t surprise me coming from a guy with that face
@hollowharbor 3 days ago I feel like by the time they get the food in these vids all plated up and try it it must be cold af lol
@duethyme 2 days ago $2 dollars for a cake tester? I usually grab a handful of these for 50cents a pop
@rkdrago4433 2 days ago Didn't a cook in hells kitchen get yelled at and kicked out of the kitchen for using a cake tester and the food wasn't properly cooked at all?
@Donkeys2360 2 days ago I don’t understand what’s with all the ego-driven, argumentative comments. He’s just showing a trick of the trade to help chefs check if fish is cooked thoroughly. 😅
@Certainvie 2 days ago Yes, but I implore ANY cook to learn the proper cooking temps for your proteins
@jjefferyart 1 day ago If you need a cake tester on fish….you should probably find someone who knows how to cook fish to cook it for you.
@firewolf7709 1 day ago btw Gordon and various top-tier chefs use cake testers instead of thermometers. Dont listen to the guy who said to use a thermometer as a beginner.
@NoneYaah 1 day ago This was probably a great tip back in the day but a literal thermometer is more accurate. That’s a foolish thing to say
@squalosus223 22 hours ago This is fr. It works really well with fish since it's so delicate, but it also works with beef and pork.
34 Comments
That’s actually amazing advice, thanks!
Makes me think of portal and i can't put my fishgers on why.
I blame the cake is a lie and that one robot who spouts cake ingredients but its like heart shaped fish or fish shaped hearts or something idk.
“This might sound crazy, but I cooked this $50 fish…”
“HOLY SHIII—“
This tip seems fishy
I catch my own bass, walleye, and panfish. Deep fat fried with a cornmeal/flour based batter is the only way to go lol
That will get you kicked out of Hell’s Kitchen real quick 😂
Wanes
That's actually genius
What a way of complicating things, it doesn’t surprise me coming from a guy with that face
I feel like by the time they get the food in these vids all plated up and try it it must be cold af lol
Yea cool and all but u js not gonna season the fish😂😂😂😂
Bro just say “Im making Seabass”
What kind of fish is this?
Not crazy
One guy used it in Hell’s Kitchen and got eliminated 😂
Toothfish is by far one of the best fish 🐟
Pretty fish, pretty hair, pretty simple method. Like and a subscribe
The Nikumi method
$2 dollars for a cake tester? I usually grab a handful of these for 50cents a pop
Didn't a cook in hells kitchen get yelled at and kicked out of the kitchen for using a cake tester and the food wasn't properly cooked at all?
Yeah. No bro. Use a thermometer,
Yeah I’ll go with facts and science over your “vibes”
I don’t understand what’s with all the ego-driven, argumentative comments. He’s just showing a trick of the trade to help chefs check if fish is cooked thoroughly. 😅
…This has to be rage bait. Downvoted and watched with an ad blocker.
Bro must look absolutely blasted after he smacks a blunt
Yes, but I implore ANY cook to learn the proper cooking temps for your proteins
i would but my girlfriend don’t like fish
If you need a cake tester on fish….you should probably find someone who knows how to cook fish to cook it for you.
btw Gordon and various top-tier chefs use cake testers instead of thermometers. Dont listen to the guy who said to use a thermometer as a beginner.
That’s $50?
That fish would be steamed not fried. Learn to cook.
This was probably a great tip back in the day but a literal thermometer is more accurate. That’s a foolish thing to say
It will also go easily through overcooked fish. I don't rate your advice
This is fr. It works really well with fish since it's so delicate, but it also works with beef and pork.