It looks really good but idk why they'd use the word "horse?" In the USA, it's legal to use horse meat without telling people. I don't eat frozen entrees that contain "hamburger" or other "meat" for that reason.
you have no idea how confused I was hearing as a spanish speaker that isnt fully fluent in bot japanese and english when I heard you say the name of the restaurant because I though it was 味 for flavor since I havent heard the name of that fish before and didnt know what mackrere means either, for a moment I though it was a joke about horse meat
If you ever truly can't film in a restaurant, and the food is exceptionally good or bad, it would be hilarious and/or super cool to have you pay an animator to represent the experience 😄
I like crazy flavor combinations (other than ones that make a tuba start playing when I go into a Burger King). But sometimes, super-practiced versions of what should be basic meals can really do the job.
When I was in japan most recently for work / vacation, I tried to vary what I ate each day and avoid overlapping (to experience maximum food variety) but if it wasn't for that rule I'd have eaten nothing but aji fry teishoku and become more fish than man
Do I need to send Niquil?!? 😢 I know I probably can't, but I want broski to be healthy always. 😭😓 Much love man. Thank you so much for being an absolute legend! ♥️
I checked the Tabelog reviews on this restaurant to see if it’s any good.
It’s rated 3.58, which, in my opinion, is very good.
So let me explain how the rating system in Japanese review websites work.
The so-called “good” restaurants don’t go beyond the median. Deserving restaurants (like the one on the top floor of the Skytree) are rated “higher” but it means it loses out on other things.
If you want to visit a good restaurant, according to Japanese standards, go for 3.5. These restaurants offer five things:
1. No crazy reservation requirements needed. 2. Price is reasonable without being overly complicated on its preparation. 3. It meets the food pyramid requirements as most Japanese people were taught in schools. 4. It prepares exactly one type of food well and very few other things. 5. The interior is neither gaudy nor dilapidated.
So yes, do come, but be reasonable. If there’s too many people queuing up go elsewhere, or reserve. Places like these do like when there aren’t hordes of people coming to rush in like a Zerg rush.
Unfortunately, I do not like horse mackerel I had it in Japan. It’s just the fishiest of flavors that you could possibly have a fried piece of fish. I like sushi and sashimi just not horse mackerel.
Lol. I think you mean John Hancock not John Henry. Hancock is the one famous for his large signature on the constitution and declaration of independence.
48 Comments
ここ来ると思った😄
🔥🔥🔥
John Henry got me 😂
Sounds like the kind of place One punch Man would eat at
That's a very polite restaurant name 😁
It looks really good but idk why they'd use the word "horse?" In the USA, it's legal to use horse meat without telling people. I don't eat frozen entrees that contain "hamburger" or other "meat" for that reason.
Mmmm heck yeah! Fried fish is the best
I want this!
you have no idea how confused I was hearing as a spanish speaker that isnt fully fluent in bot japanese and english when I heard you say the name of the restaurant because I though it was 味 for flavor since I havent heard the name of that fish before and didnt know what mackrere means either, for a moment I though it was a joke about horse meat
"do you like the taste?" idk man maybe only one way to find it.
So…is salt a food? Or are you in jail now?
I don't know if I like horse mackerel, but if I was asked the question in that format I would certainly go find out.
holy mackerel.
I love the mini racks they serve the fish on so the steam doesn't make the breading soggy!
Not the bronze OSRS helmet 🤣🤣🤣
はい! あじが大好きです！
Trying to use salt with chopsticks was painful to watch 😂
If you ever truly can't film in a restaurant, and the food is exceptionally good or bad, it would be hilarious and/or super cool to have you pay an animator to represent the experience 😄
I feel like "simplicity elevated to near protection" could describe most of what I've seen when it comes to Japan. 🫡 🇯🇵
I like crazy flavor combinations (other than ones that make a tuba start playing when I go into a Burger King). But sometimes, super-practiced versions of what should be basic meals can really do the job.
I now want to know how I somehow missed this place while I was in Japan…it sounds exactly right up my alley. I love horse mackerel.
Horse mackerel is absolutely great
John Hancock! Is known for signatures
You sound young in this voiceover idk how to describe it
When I was in japan most recently for work / vacation, I tried to vary what I ate each day and avoid overlapping (to experience maximum food variety) but if it wasn't for that rule I'd have eaten nothing but aji fry teishoku and become more fish than man
The sign are not food, JapanEat.
Shop's name sounds like a full blown rom-com manga with 5 season of anime adaptation
Horse… horse mackerel?? 😳🤯😶🌫️🫥
the restaurant's name is genius btw
since both horse mackrel and flavor/taste can be read as Aji in japanese
💕💕💕💓💓💓💓💓💓💓
Horse mackerel huh… Must be a very UMAi food and UMAzing experience 👍
> shaky hands
> normal commentary
> 0 pop culture references
are you alright? is someone holding you at gunpoint??
John Henry is the guy that beat the steam drill, John Hancock is the signature guy
Do I need to send Niquil?!? 😢 I know I probably can't, but I want broski to be healthy always. 😭😓 Much love man. Thank you so much for being an absolute legend! ♥️
I LOVE aji-fry.
I was send this to my mom but then she'd be like you know we got to go to Japan right?
…..So you do like horse mackerel?
I checked the Tabelog reviews on this restaurant to see if it’s any good.
It’s rated 3.58, which, in my opinion, is very good.
So let me explain how the rating system in Japanese review websites work.
The so-called “good” restaurants don’t go beyond the median. Deserving restaurants (like the one on the top floor of the Skytree) are rated “higher” but it means it loses out on other things.
If you want to visit a good restaurant, according to Japanese standards, go for 3.5. These restaurants offer five things:
1. No crazy reservation requirements needed.
2. Price is reasonable without being overly complicated on its preparation.
3. It meets the food pyramid requirements as most Japanese people were taught in schools.
4. It prepares exactly one type of food well and very few other things.
5. The interior is neither gaudy nor dilapidated.
So yes, do come, but be reasonable. If there’s too many people queuing up go elsewhere, or reserve. Places like these do like when there aren’t hordes of people coming to rush in like a Zerg rush.
Fuck man.. I finally am seeing the sibuya.aec… it came it wen!?! God i hate crunchyroll fucking gatekeepers.
ye… I concur. As a west-coast chef seeing all these foods, from your channel and others…
Simplicity delivered with Elegance & Refinement.
God bless
In Japanese? It’s English? 😂😂😂
Your regarded
Unfortunately, I do not like horse mackerel I had it in Japan. It’s just the fishiest of flavors that you could possibly have a fried piece of fish. I like sushi and sashimi just not horse mackerel.
I'm starting to think these restaurants put up the "you can only film food" sign especially for japaneat
What part of the horse is the mackerel? Is it close to the butt, the face, or the giant thick tappy toenails?
Salt is a mineral
Lol. I think you mean John Hancock not John Henry. Hancock is the one famous for his large signature on the constitution and declaration of independence.