Five-Star Dining at 3,000 Feet! | Snow Resort Simulator | Part 4
Can we turn a single T-bar into a multi-million dollar ski empire? In this episode of Snow Resort Simulator, we’re starting from scratch to build the ultimate winter destination. We’ve got to manage the budget, handle technical breakdowns, and keep the tourists happy—all while battling unpredictable mountain weather.
Steam: https://store.steampowered.com/app/3299080/Snow_Resort_Simulator/
#snowresortsimulator #simulatorgames #games
21 Comments
Love this series!!!
I hope they add more to this game. It seems like so much fun.
I’m a medium rare girlie myself.
Store employee name suggestion: Ginger
Velma. 100% Velma is working the store. That face and glasses scream Velma!
Yessss, The Snow Resort Continues 💯 Can't Wait
So happy to see this game again!!!
This game is so cool. I think I might buy it!
I really have to wonder, who goes to a hotel and flips the TV on it's side? I've never even thought to do that, it's so weird. lol
Also learned something you might like to know. When you are on the snowmobile and you drive over things like wallets and firewood it picks them up automatically.
5-star dining at 3000 feet.
I can't wait until Chef-Extraordinaire JMXP opens his 3-star restaurant at 5000 feet.
Great series 🙌 love to see it back!!
Cool, been enjoying the series!
I can understand the condiments with steak, but the customers who ordered ketchup with their (presumable) salmon/tuna are diabolical 😆
Another awesome video bro! I’m excited with all the new series lately!
Yeah been waiting for this to drop thank JMXP 🎉
Janice and Sam.
Chicken with mayo… 🤮
Sooo happy for this😂❤
I think the waiter should be named Liam! That was a good choice!
Brother I am blown away at how fast you have reached over 45K! I think you stumbled on my feed not too long ago and you were under 10K. Right away I said I love this young man. Look forward to your uploads each and every day. I can't wait to see you hit 100K. Keep up the hard work
When get the cook can you name him Calvin since I love to cook and that is my real Name. Calvin would be awesome to have
Mayo’s good on chicken. Just sayin 🤷♂️
I’m at the point I enjoy medium an medium well steak. Well done is definitely tougher and harder to enjoy. My boyfriend only likes well done, he said any pink tastes like blood. I’m a tad scared to try any of the “rares” just yet. 😂