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Chef Judges £1 Ingredient Meals

How much can you elevate a £1 ingredient? In this Ultimate Battle, home cooks Barry, Mike and Jamie going head-to-head with each of them turning a humble, budget ingredient that’s often overlooked or called “boring” into something incredible.

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29 Comments

  1. i'm sorry but… clearly i wasn't around when they individually flagged "boring" ingredients!
    there is no such thing! even water cannot be considered as such! it is literally the one thing that goes into nearly everything!
    and it makes everything work!
    i am proper miffed! how dare they!
    no such thing as a boring ingredient! and if you look at something at think to yourself "you are boring" it's only because you don't know how to use it, and then you need to get yourself sorted.

  2. I do a quick Lettuce kimchi everytime I have a bit of it dying on the fridge. Also, Mike, next time use the lid of a glass jar to cut the onion for the blooming onion shape.

  3. Bad news everyone!! Gentleman’s Relish has been discontinued. The swine! I don’t suppose one of the chefs could recreate the recipe?
    P.s: great video as per.

  4. Mike has actually called potatoes boring more than once so he should have done those not make a totally boring blooming onion. The blooming onion is to tear and share between loads of people, one or two pieces is like having an onion ring or two I want Ben's reaction when he's eaten that entire thing as the vegetarian main course of a meal.

  5. These guys are definitely beyond "normals" at this point! I bet 95% of home cooks wouldn't be able to manage something that well with those ingredients

  6. Who did the art for the dishes? I really love it, I was so gutted when you used generative AI last year. Really happy to see some lovely drawings

  7. Loved Barry's lettuce BLT sprinrolls… not something I would've ever thoughtof!
    Jaime's cauliflower dish looked really yummy, and I rarely say that about cauliflower!
    And Mike's blooming onion looked quite good.
    Great job guts!!
    I think my winner would've been Barry's. I've never been a huge fan of bacon (the only it's required is in broccoli salad), but i love the idea of a BLT spring roll… what a great idea!!😊😊🎉🎉

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