Trying Every Restaurant on the NYT 2025 Top 100 List – The Grill
Went to The Grill in Midtown which is from the same team behind Carbone and the food was honestly delicious across the board. definitely one of those places where the bill sneaks up on you though, so Iβd recommend going when someone else is paying
π The Grill – Midtown, NYC
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#steakhouse #foodblogger #steak #foodshorts

35 Comments
Before FiancΓ©ndrew!
Also that shrimp looked delicious π€
Girl you're glowing!! π»π»
love your videos sm π
Rolls with salt are the best rolls and that butter looks delish
Did I finally make it before Andrew??
Think with two Qβs. π
Decor-wise it looks a bit generic perhaps, but the food looks great imo!
Exactly, that's the kind of place you'd only go if a company was paying – nothing can beat a good steak with bearnaise though!
Your channel is easily one of my favorites! I like everything you post. Youβre just super cool and enjoyable to watch. π
If "put it on the company card" was a restaurant π¬
Hmm, can I convince my uncle to take me here…? Ooh, either of my uncles!
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If they dont have some own garden, there is no way to justify paying that much for salad.
She is whiney…just enjoy the experience.
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Their mashed potatoes are divine as well as the ribeye
I love it
Midtown-y definitely better than being a mid-townie. That steak looked fantastic. Interesting honey mustard on the duck. That would be a one and done for me based solely on expense.
good steakhouse eats can't be beat.
alll the classic accouterments served.
I wanted to see the dessert table!!
Dining in the city is like going on a mini vacation these days,especially if you want to drink.
Me checking for the ring on every video to know if itβs new or old πππ
bread club! steak looked insane, expensive duck :O
I don't even live in NY but I fully understood what she meant by the restaurant being "Midtowny"π
I would love love love to see you come to middle America and try some staples and see your opinions!! Michigan through Arkansas and even Texas.
Did the shape of the fries make it less crispy?
Those prices at *lunch*… Wow… Don't know why that's what's hitting me. I guess I'm just more used to that at dinner and serving a slightly smaller, cheaper version at lunch at some restaurants.
I am aghast at the price of the salad π΅βπ«
50 dollars for a salad is nonsense
I'm old and you're young, but it will never not be appropriate to mention that this was originally the Four Seasons.
Steak looks phenomenal but those prices!!! In this economy?!
Cuerno better
The production quality is top notch This deserves recognition.
Holy shit. Beautiful restaurant. Food looks average and over prices π¬
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table side is always such a gimmick to me– not sure why they bother lol