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American Try Middle Eastern Dishes For The First Time!
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American Try Middle Eastern Dishes For The First Time!

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American Try Middle Eastern Dishes For The First Time!

Americans try and rate middle eastern dishes! Which one is your favorite? Comment below!
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Content featured:
Middle Eastern Spreads

@ribalsalamm

Ramadan Series Episode 1: Dip Board Hummus b’Tahini:
1 can chickpeas 2 ice cubes
4 tbsp tahini 2 tbsp olive oil
2 cloves garlic
1 lemon (more to taste)
Dash of salt Moutabal: 1 medium eggplant roasted at 400C for 30 min 2 tbsp tahini 1 tbsp lemon juice 1 tbsp olive oil 1 cloves garlic ½ tbsp yogurt Dash of salt Labneh Mtawame: 1 cup labneh 1-2 garlic cloves, minced 2 tbsp fresh mint, finely chopped Avocado Hummus: Same ingredients as above with the addition of an avocado Sides: Pita Bread Tomato/Cucumber Olives Zaatar Pomegranates Pistachios Roasted pine nuts #hummus #moutabal #babaghanoush #labneh #dipboard #charcuterieboard #ramadan #ramadanrecipes #lebanesefood #arabtiktok

♬ original sound – Ribal

Mansaf

@wiseguysqatar

Trying Mansaf for the first time and Ahmed got cooked by a stranger #fyp #foryou

♬ original sound – Wise Guys

Koobideh on top of Albaloo Polo

@cooking.vibes_with_me

Replying to @user6120674026363 This is how you shape the kebab koobideh on a skewer Hur man formar kebab kobideh på en spett #kababkoobideh #beefskewers #persianfood #persiankebab #sommarmat #grilla #persiskmat

♬ Yeh Dokhtar Daram Shah Nadareh – Hassan Shamaeezadeh

Lahmacun

@naraazizasmith

Watching this back and resisting the urge to go get some #lahmacun #turkishfood #mukbang #asmr #fypツ

♬ original sound – Nara Smith

Arayes lahmeh / Araes Kafta

@thegoldenbalance

Arayes Are Actually Amazing #thegoldenbalance

♬ La foule – Remastered – Édith Piaf

Areeka or Arika Bread

@pleasure.of.cooking

عريكة 😍 بمناسة يوم التأسيس قررت اسوي عريكة بطريقتي جدا لذيذة و سهلة🇸🇦🌴 المقادير : كوبين دقيق بر كوبين مويا ( ما حنحطها كلها) من ١٠- ١٢ ايام حبة تمر ، يفضل سكري رشة ملح ملعقتين كبيرة سمن من ملعقة لملعقتين عسل الطريقة : أول شي ننقع ٨ حبات تمرات في كاستين مويا من ٨ ساعات ل ليلة كاملة نصفي المويا من التمر. فإيناء نضيف كوبين دقيق بر و كوب و ربع الى نص مويا التمر للي صفينا كمية المويا على حسن نوع الدقيق للي تستخدمو في بعض الدقيق يمتص مويا اكثر . اهم شي ننتبه للقوام زي الفيديو لا زم يكون زي قوام البانكيك . فمقلاية ندهنها بشوية سمنة و نحصها فالفرن ٣٨٠ فهرنهايت لمدة ١٥ دقيقة بعدين نقلبها و نحطها مام ١٥ دقيقة كمان بعد كده نقطعو قطع صغيرة و نطحنو مع التمر المنقوع، رشة الملح و ملعقة كبيرة سمنة و بعدين نطحنهم سوى. ما حبيت احط تمر كثير لانو لسه حنضيف عليها عسل بعدين . فصحن عميق نحط العريكة و نزينها بالتمر ، تضيف سمن ذائب من فوق و عسل …. و بالعافية 🥰 #يوم_التأسيسيوم_التأسيسم_بدينا

♬ موسيقى هادئة جميلة – لحن الحياة

Aush Soup

Featuring:
Kamari
https://www.instagram.com/copelandhaus.co

Brendan
https://www.instagram.com/_Brendanpatterson_/

Nick
https://www.instagram.com/nicholas_lnnd/

Travis
https://www.instagram.com/tshawdy/

Izzy
https://www.instagram.com/itsizziman/

Anthony
https://www.instagram.com/anthonydavinci/

If you live in Los Angeles and want to Audition to be on React, fill out the form below!
https://airtable.com/appqriwWX9SCxKl5Y/shrltJoQXJFs7Cz4z

Producers
Nicole
https://www.instagram.com/nicolemiizuka/

Michael
https://www.instagram.com/michaelwalkerrr/

VP of Content – Nicole Iizuka
Executive Producer – Nicole Iizuka
Director of Production – Anthony Mugnolo
Director of Talent – Cody Encinas
Culinary Producer, PVF Michael Walker

Episode Produced by Selorm Kploanyi
Sr. Technical Director – Stephen Miller
Talent Producer – Annie Knudsen
Studio Technician – Julian Steinberg
Culinary APs – Kevin Duffin, Lexi, McCoy-Caso, Alex Hall
Culinary PAs – G Leonardo, Dustin Hayes

Editor – Siddhant Behera
Post Production Supervisor – Noah Barajas
Thumbnail Graphics – Kelsey An
Digital Asset Manager – Ryan Johnson

#food #eating #internationalfood

American Try Middle Eastern Dishes For The First Time!

00:00 Intro
00:44 Middle Eastern Spreads
04:26 Mansaf
08:20 Koobideh with Albaloo Polo
12:28 Lahmacun
15:48 Arayes
18:55 Arika
22:38 Aush Reshteh
26:10 Best?

23 Comments

  3. @nicks931

    I'm lucky enough to live in an area with a LOT of immigrants from the Middle East, and along with learning to speak a little of the language(s), the food is something I have wholeheartedly embraced. There's quite a bit of animosity toward "them" which is sad. I try to be welcoming in all respects, and patronizing some restaurants is a nice way to do that. Rewarding for all!

  5. @lindaewaysi9826

    I prefer Fatoush to taboulah but no one in the states ever tries Fatoush. I LOVE Middle Eastern food. Another of my faves is humus with minced lamb, sooo good!

  7. @KatyazizDaod

    Please please please please do Egyptian food …but like real Egyptian food bc its actually really really good please just try ittttttttt💗💗💗💗💗💗💗💗💗💗💗💗💗💗💗💗💗💗💗💗💗💗💗💗💗💗💗

  8. @alrxm_00

    I loved the video and I wish that you’d do another video with the Arab countries that you didn’t include like the UAE and Oman

  10. @BethFord-h4u

    I have an Afghan restaurant I frequent that makes chicken koubideh that is the bomb.

    And a Lebanese restaurant that makes about a dozen different varieties of their version of lachmacun (don't remember what they call it).

  18. @MsTriniTheDemon

    😂 7:01 we have a few dishes, dishes that we eat by hand traditionally as well, and I don’t know for anyone else, but it taste better🤷🏾‍♀️🤣

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