Easy Crispy Cheese Pork | Japanese Home Cooking After Work
Tonight, I made crispy cheese katsu after work 🧀🐷✨
No energy to cook properly.
But I still wanted something delicious 💛
🧀 Ingredients
Pork belly: 150–200g
Sliced cheese: 3–4 slices
Mayonnaise: as needed
Breadcrumbs: as needed
Oil for frying: as needed
🐷 How to Make It
① Lay out a piece of plastic wrap and cut the pork belly in half.
② Layer two slices of pork belly together and line them up.
③ Place half a slice of cheese on top of the pork belly.
④ Hold both edges of one side of the plastic wrap and fold it over.
⑤ Add mayonnaise and spread it with a spoon.
⑥ Sprinkle about 2.5 tablespoons of breadcrumbs on top.
⑦ Close the plastic wrap, then do the same on the other side.
⑧ Cook in a heated pan with oil until golden brown.
⑨ Enjoy while it’s hot.
A small reward for my tired self.
Thank you for watching ☺️
#japanvlog #japanesefood #afterwork #livingalone #homecookingvlog
32 Comments
Dear Sakura,
I really enjoyed your cooking video — thank you! I also love your daily vlogs and long vlogs.
I think next time it would be great if you could upload a long daily routine video.
Thank you again, and lots of love from Sri Lanka!
Ça à l'air très bon. J'aurais plutôt mis de la moutarde à la place de la mayonnaise mais j'ai peut-être tord.
Belle journée à toi.
Why didn't you put separate subtitles?
Yummy 😋
This is a great dish to have if you don't wanna poop for a week.
You can try a sandwich with pork, cheese and cucumber sometime. It takes only a few minutes and is very satisfying.
Looks wonderful. Just cook it next time in something that is not plastic it's a lot healthier for you. It reduces ingesting micro plastics
Thanks for posting. You need an apron😀
Looks Delicious! You could make a fried egg sandwich…add some ketchup and it would be total bliss!! Cheers Pretty Lady 😊
Good video. Food looks delicious. Never heard of using Mayo as a binder for planko. I guess that is the hack to use instead of eggs and flour for fried pork.
That sound is making YOU hungry, that sound is making me HUNGRY – From San Diego, CA, USA よくできました！
Thank you for the vlog. Really enjoy it. The pork look so yummy. So peaceful and cozy.
Good afternoon Sakura, Love your cooking vlog. You are making delicious dishes. It looks so easy to make. Take care and have a wonderful week my lovely friend.
You would be a perfect wife 🥃🥃
Looks delicious! And you're not alone!
Your plant is huge. Glad you posted another video. Thank you for your hard work.
I could hear her arteries clogging from America!
Looks good and tastes good ,we have simular we call bacon, which we have it for breakfast with alot of other things too many to mention, aslo for quickness add one egg and put it in a a bread roll
Sakura, you had me at pork belly! Don’t down play your cooking skills. When work brings us down a quick home cooked meal will always lift our spirits back up! Nice to hear from you today on a Wednesday ❤❤❤
Looked delicious, thank you for sharing with us.
Omg! I have never thought to do katsu that way!!! You are a genius! Thank you for the awesome video❤❤❤
Konichiwa Sakura 🌸🌸
Another awesome video. The Pork Belly looks so good!
I've noticed most not all Asian women in the videos they make of themselves never show their face 🙄 just curious 🤔
That looks like unsmoked bacon…😋
I'll be stealing that recipe, those look amazing!!!
Great dinner ❤ no rice? 😢
Hi sakura
アイデアが本当に素敵だと思いました。
とてもシンプルなのに、私の一日を明るい気分にしてくれました！シェアしてくれてありがとうございます。
I’ve also been making more meals at home lately. So expensive lately ❤
Hello lovely Sakura 🌸 sending love from Australia 🇦🇺 💗
Best quote: "Mayonnaise will solve everything!" It always does, Sakura dear, it always does. 😄👌