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Panda Express Screwed Me So I GOT REAL ELITE CHINESE FOOD

Beijing Chinese Food – Hasbrouck Heights NJ

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48 Comments

  1. I'm from Europe so excuse my ignorance but when people go to Taco Bell, do they say they're going out to get Mexican? I thought Panda Express was made in America, I think a documentary I watched awhile ago said it was made in Glendale, California? Anyways, I think General Tso's and even Crab rangoons is entirely American food. Real Chinese food probably wouldn't fit most people's palate from what I looked up, I doubt they have any stores that sell real Chinese food in America. Anyways, not trying to be smart or anything, just wanted to point that out as it's probably not common knowledge. Great video regardless!

  2. One of my favorite videos that you’ve ever done I’m sitting here watching on my I-Pad with my 5 yr old granddaughter who’s now a fan by the way and I just wanted you to know that every night you are a part of our family watch routine your appeal transcends the age ranges of our family. Keep up the great content!

  3. Happy Wednesday ❤ and Yes Chinese food Series. Q&A please plan lunch at Panda Express Cantonese BBQ Brisket and Food so Delicious 😋. Have a Wonderful Night ❤❤❤

  4. So glad my Chinese spot in my City in FL is fire. From the soup to the fried rice which is fried and not yellow… the spring rolls and sweet and sour chicken. And it is ALWAYS piping hot.

  5. That's crazy because I actually had Panda Express tonight lol. I tried the Cantonese BBQ Brisket, along with Teriyaki Chicken, Black Pepper Steak and the Super Greens. It was really good. I was surprised at how tender the brisket was. Definitely will get it again.

  6. First the iPhone setup looks fine! Sounds good too now, with the mic. I tried the Panda brisket today. Here’s a heads up. I watched Derek and Catherine (Vegas/Food Channels). They got it in Las Vegas. I got mine in West Los Angeles. Quality control is out the window. I assume it’s a training issue. They got 7-8 massive cubes of beef and wished they had a knife to slice them down. I got 7-8 slices and since I took it home had knives! I just had to ask; Where’s The Beef?! I saw their video after I came home but before I opened up my box. What a disappointment. I felt cheated but which is the correct serving? I’ll look for other reviews to get an idea which is correct and if mine was a cheat I’ll write to them. Thanks for your videos, they are fun.
    Joe

  7. i used to love my food extra spicy. I remember a Chinese takeout in neighborhood, the chef came out to see me eat it. he made the spiciest food I've ever tasted. he was laughing as a i was eating it.

  8. Never had Panda Express, with all the neighborhood joints or even mall Chinese food never had the craving to try it. Yea that fried rice looks ass lol

  9. My guy i hope you know crab rangoons are not made with real crab. They use imitation crab which is Pollock fish or they would be hella expensive 😂 They dont ever use real crab

  10. Taste of China in Palisades Park. Best Chinese takeout in a 20 mile radius (in nj). Been going there for 33 years. Don’t live near there anymore but still make the long drive every once in a while for their food!

  11. Panda Express has never been real or legit Chinese food,they have also always been a price gouging rip of for the quantity of food they give customers,it’s always more noodles or rice than meat,don’t see how they ever stay in business,their noodles always look like they been cooked in grease

  12. Honestly miss this being the main series of content. Mom and pop shops are the best and need the most love. Please keep these around! 🫶🏻

  13. It’s good to hear that a Chinese spot actually listens and makes it spicy, all the places in my neighborhood never listen. I want to start a make Gen Tso spicy again. I mean panda express has spicier food than most Chinese spots these days.

  14. I love a chicken wing from Chinese restaurants!!! And yep… Singapore chow Mei fun is my go to with white rice 😋

  15. 5:18 many chinese food places have changed to ordering the pre-made chinese food and reheating it. Very few of them make all of their food fresh onsite every day. You can tell when you go to 10 different chinese restaurants and the food is exactly the same. Its been very hard to find good dumplings in the last 10 years.

  16. This title is misleading. As an Asian American, this is not "REAL" Chinese food, this is what we call American chinese food.

  17. Love the spontaneous reviews of new places!! Highly supportive as you continue for all cuisines! Additional requests:
    1) Various snacks /desserts/ ready made pastas/sauces etc from Wal Mart and Trader Joes
    2) Review the chips and salsas from the brand "Food Should Taste Good"
    3) Review the Annies Mac and Cheese various flavors (all boxed, but apparently the best!)

  18. You should get some Mu Shu Pork next time you go to a Chinese restaurant that has it. I feel like that's the best Chinese food no one ever orders. It's just like a bunch of cooked cabbage, pork, eggs, and some vegetables that you put inside a Chinese pancake which is a thin tortilla and then you pour like a hoison sauce, or a plum sauce, or some sort of sweet sauce on it. It's such a wierd combination of ingredients that somehow tastes so good.

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