3 More Things I’ve Learned Working in Restaurants
Full Recipes ❤️ https://www.provecho.co/dineinwithryan
3 More Things I’ve Learned Working in Restaurants
Full Recipes ❤️ https://www.provecho.co/dineinwithryan
37 Comments
Full recipes can be found in my bio! ❤
🎉CLEVER🎉
🤯🤯
I recommend press and seal instead of plastic wrap. It sticks to itself so you don't use much. There's a lot less waste.
Chow down on all of those microplastic particles! Plastic bottles, plastic wrap, plastic food. Yum!
I got my seran and alumeeneeum at costco and istg theyve lasted me almost 10 yrs. Im not even fuckin joking 😂 and i cook a lot. But i also do favor more sustainable and reusable items for tasks, also.
Pancake squeeze bottle only holds enough batter for maybe 5 pancakes. Restaurants make it by the gallons – usually in old pickle buckets – and ladel it onto the griddle.
Those little aluminum foil things save 5x the space😂
MUSIC IS TOO LOUD, IT’S HARD TO FOCUS ON WHAT YOU’RE SAYING PROPERLY
Thank you angelic stranger.
I learned you use baked potatoes about six or seven different ways before throwing them out, including roasting them, potato soup, fries, potato salad, potato skins and mashed potatoes. I'm sure I'm missing one or two other ways we used them after the evening service.
1900 rugrat? Dope!!
Omg this is very useful thank you!!!
You can also make a perfectly good ring mold out of some foil
You just solved 2 out of 3 problems for me. I'm only one person though so that roll of plastic wrap would outlive me!
I always use boiling water when boiling anything, adding it directly instead of waiting for cold to get hot
my mom and dad worked in restaurants when we were kids and one day someone brought home that industrial size saran wrap, not new mind you, and that bad boy survived their divorce, my enlistment, my bachelors degree, AND my masters before it finally met its end. almost 15 years in my house
I might give it a go.
Lol where am I keeping that giant box of plastic wrap?
God bless you for this info, sir 🫡
You made my life easier 🙂
Just watch the cutting blade on the cling wrap. I still have a scar where I sliced myself open at pizza hut at 16yo. 😅
wait….do people not know how to cook roast potatos?
can confirm the last fact we have had the same box of plastic wrap and foil for like 8 years
I'm too disabled and my top drawers are too small for big rolls of foil, but it's a good thing to consider
YOU GET MORE CRACKLES FROM THE POTATO BY BOILING IT WITH COLD WATER AS IT ALLOW MORE TIME FOR WATER PENETRATION. WITH BOILING WATER IT IS MORE FLAT LIKE WHAT WAS SHOWN IN VIDEO.
The squeeze bottle method for pancakes results in the flatest most unappealing pancakes
Ok. Instant subscribed and straight into my favourites list.
Crappie
More crap
I used one of those super-sized plastic wrap rolls for so long, the box fell apart lol.
And you can go to the same store and get your parchment paper. They come in sheets not a roll. 😊
The big boy wrap is better for aluminum foil. They're 18" wide, not long. For regular cookie sheets, go the width of the sheet, for the large ones, you go the length. They are always the thickest foil available too. Grill quality.
First and second: nice
third: don't like single use, it's irresponsible
There is a Wasserstrom near me 👍
Thats the english way of roasting potatoes
All good tips beside using plastic stop buying using plastic ☠️