How to Use a Boning Knife | Meat & Fish Prep with Chef Jet Tila
Learn how to use a boning knife with Chef Jet Tila and Sur La Table. A boning knife is designed for more precise work around meat, poultry and fish, helping you prep proteins with better control.
In this video, you’ll learn:
What a boning knife is used for
How to use a boning knife for protein prep
Why blade shape and flexibility matter
When to reach for a boning knife
Chef Jet Tila’s tips for cleaner, more confident cuts
Watch the full Knife Skills with Chef Jet Tila playlist for more chef-led tips on chef’s knives, paring knives, utility knives, serrated knives, santoku knives and knife sharpening.
#JetTila #BoningKnife #KnifeSkills #KitchenKnives #SurLaTable
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