Udon noodle soup

The perfect soup for relaxed, cozy days at home. My whole family loves it.


Difficulty: Easy

Time: 40 min. preparation time, 0 min. baking time

Nutrition: Calories ca 787 / Protein 35g / Carbohydr. 80g / Fat 37g

Ingredients (2 servings)

200 gbeef (e.g. tenderloin, sirloin)
100 gsugar snap peas
100 gcarrot
0.5 bunchcilantro
50 gChinese spinach
50 genoki mushrooms
50 gshiitake mushrooms
300 gudon noodles
800 mlbeef stock
2 tbspmiso paste
vegetable oil for frying


frying pan, large saucepan, whisk, small saucepan, cooking spoon, cutting board, knife

Wine Tip

Grenache Blanc
A mature Grenache Blanc possesses a bold bouquet that is often redolent of earth and mushrooms, and therefore a great match for this hearty soup.

Step 1

Udon noodle soup

Cut beef into thin strips.

cutting board, knife

200 g beef

Step 2

Udon noodle soup

Cut sugar snap peas in half and carrot into bite-sized pieces. Roughly chop cilantro and cut spinach into large strips. Cut enoki mushrooms just above the root and quarter shiitakes.

100 g sugar snap peas / 100 g carrot / 0.5 bunch cilantro / 50 g chinese spinach / 50 g enoki mushrooms / 50 g shiitake mushrooms

Step 3

Udon noodle soup

Cook noodles in salted boiling water, according to package instructions, for approx. 8 – 10 min. Drain and set aside.

small saucepan, cooking spoon

300 g udon noodles / salt

Step 4

Udon noodle soup

In a large saucepan, bring stock to a boil, add miso paste, and stir well to combine.

large saucepan, whisk

800 ml beef stock / 2 tbsp miso paste

Step 5

Udon noodle soup

Add chopped mushrooms and carrot to broth and cook for approx. 5 min.

Step 6

Udon noodle soup

In a frying pan, sauté beef in some vegetable oil over medium-high heat for approx. 4 – 6 min. until seared and brown on all sides.

frying pan, cooking spoon

vegetable oil for frying

Step 7

Udon noodle soup

Add sautéed beef, cooked udon noodles, halved sugar snap peas, Chinese spinach, and chopped cilantro to broth. Season to taste with salt and pepper. Enjoy!

salt / pepper