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Easy Crockpot Treat

I make a peach bread pudding in my slow cooker.

32 Comments

  1. Do you think i could use a crockpot liner when I make this lovely bread puddin? Im gonna try this recipe, but im gonna add a little bit of flaked coconut also can I just use pure vanilla and not the vanilla paste, since I've got it anyway? How much cinammon & nutmeg did you add? You just a prinkled alot, but i wanted to know exact amount of each. Thanks in advanceπŸŽ‰

  2. Hi Justine. I love watching you work on your recipes. You are such a natural at this❀! Have a great day!πŸ€—

  3. Those "eyeball" measurements are so far off! Salt doesnt combat sweet, it enhances it.

  4. Great job Justine!! It looks delicious πŸ˜‹πŸ˜ Ignore all the Negative Nancy’s!!! They have nothing better to do with their lives than to put down people who are actually trying to do something positive. If they think they can do better then they should do their own channel and see how it feels to have ugly people disparage them. You are always in a pleasant mood and coming up with creative recipes EVERYDAY!!! There’s no need to be rude and pick apart your techniques or ingredients! Those of us who love your positive attitude with easily prepared recipes appreciate you!

  5. Add eggs in the BOWL! ad some HEAVY CREAM! next add some CINNAMON! And some SUGAR! Next add some NUTMEG!

  6. Justine, that looks awesome. I could almost smell the yummyness right through my tablet lol. I wonder if sometime you could do an easy peach cobbler recipe? I've never seen a simple & easy one, so if you have one, I would love to see it. Thank you & I love watching your videos AND your "eyeball measurements" are just fine with me. If anyone doesn't like it that way, they can measure it out just like you said OR they could just not watch OR like my Mom taught me, they could just not say anything at all if they have nothing nice to say. πŸ˜β€οΈπŸ’œ

  7. I made bread pudding quite a bit. This looks like a pretty good recipe except I would cut the bread pieces even smaller. You don't want huge chunks like that in a bread pudding.

    Otherwise, looks pretty good. It would be nice though if you would give the exact measurements for the ingredients – it would help when making the recipe. Given how expensive groceries are today, when you're adding some pricey items there, you don't want to mess that up.

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