Indian 31 Clever Cooking Tricks That Will BLOW YOUR MIND & MAKE LIFE EASIER!!!
Indian 31 Clever Cooking Tricks That Will BLOW YOUR MIND & MAKE LIFE EASIER!!!
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29 Comments
At 12:48 you said one thing, but showed the opposite.
At 22:00, do you remove the seeds before cooking?
Also they use food coloring
Lots of handy cooking tips for the Westerner who wants to try Indian dishes.
Stay to the end again? No thanks
We've been adding baking soda to Leo dried peas in the UK for ever. Learned NOTHING new here.
A nice little primer for the newbie cooking Indian food,……
❤ 👍🏻
Sorry, half these "tips" are rubbish and definitely not used in "every Indian kitchen".
Pretty much all these tips are the secret to delicious yummy Indian food.I use almost all of these.This video is for food lovers who take pride in their cooking and learning everyday. Sorry not for haters…..
No egg in daal. This ridiculous.
Amazing why people nitpick at anything said. Sure not all suggestions are used in every Indian kitchen. Why not accept it in the spirit in which it’s given. Some of it may be repetative while others may already be known. No one’s wasting hours on this clip so why the negativity?
I learned most of these from my Indian mother-in-law, God rest her. The trick of soaking whole onions is one I didn't know. Thanks for the tips.
Everyone doesn’t like black salt!!
I m from Pakistan,these tips n tricks have been passed down to us through generations.its in appropriate to call these Indian. They belong to the subcontinent.
I don’t like Indian cooking spices, chilli, ginger, cardamom etc.
Don’t like roti’s or find added grease such as ghee anyway nice or appetising.
There are names of things I don’t know of (tamarind), and onions and strong spices give me bloating and diarrhoea so not for me!
🇨🇦🇨🇦 Toronto ..wow🤩🤩mu gosh learn so much…
Definitely buying black salt /. Kashmir chilli /. Cadamon in my rice,,, .. ohh tamarind..
Just. Delicious 😋
🎉🎉🎉
Thank you
I wasn’t interested in Vera Hart’s archetype quiz until someone said the questions seem completely random at first. Now I want to know how they even lead to the result.
Dip a wooden spoon with a metal back ?
Nice information thanks
Excellent tips; terrible pronunciation! 😊
Great tips and tricks , I use most of them .I store onions in the fridge , that eliminates putting them in cold water before cutting .
You must use pressure cooker to boil red beans. I have heard it's deadly nit to do that.
Indian Indian Indian,Blah Blah Blah
Warning-if you freeze your curry will be dead
These are Not Clever Tips but Basic techniques of Indian cooking.
Talk about indian cooking tips when no fridge and freezer. Grinder and blender.
Like grating cold ginger out of the fridge.
How did it all happen sans electronic appliances.
Vinegar added in near boiling rice keeps them unstuck.