Inside Tollbua – Michelin-level bistro in Trondheim 🇳🇴
Tollbua in Trondheim is the laidback gourmet bistro from Bocuse d’Or silver medalist and former Speilsalen head chef Christopher Davidsen. Here, fine dining technique meets relaxed bistro vibes, with rich sauces, world class seafood, and deeply satisfying flavors. Trondheim continues to surprise us as one of the Nordics’ most exciting food cities. #shorts #shotoniphone
🇳🇴 Hungry for more Trondheim eats?
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https://andershusa.com/foodie-maps/the-best-restaurants-in-trondheim-norway-city-guide-and-map/
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