The flavors were very earthy and the sweetness of the cocoa and fig was balanced against the tartness of the…
Antipasto is an Italian word that comes from Latin. Ante means “before”and pasto means “pasta”or “dough.”Antipasto is, therefore, what diners…
Panaeng, a thick curry that does not include vegetables, originated in Malaysia. It can be made with either chicken or…
With Saint Patrick’s Day only a few days away, it’s time for Irish beef stew. Irish stew originated in Ireland…
Mooncakes are Chinese pastries traditionally eaten during the Mid-Autumn Festival. The festival is for lunar worship and moon watching; mooncakes…
Delectable delicious Normandy-style pork with glazed apples, simple prep, fancy result. Autumn favorite. Terrific with turnip apples with brown sugar.…
Soup is an important part of most Japanese meals.Clear soup (osumashi) is usually served at the beginning of a meal.…
Lebanese Muslims eat these delicious pancakes on many festive occasions, especially during Ramadan and Eid al-Fitr. INGREDIENTS: 1 envelope active…
Mushrooms on Toast. A delicious vegetarian snack-or for any time of the day! Enjoy our Mushrooms on Toast. …
New Zealand is blessed with awesome seafood selections, yummy fish and chips, bluff oysters that’s to-die-for (accompanied by a glass…