It’s low effort and high reward! Get the recipe: https://whisperofyum.com/post/roasted-garlic-and-butternut-squash-soup/ Follow Jeri: https://www.instagram.com/whisperofyum/
This nubby, gently spiced grain salad is filled with tender corn kernels, crunchy roasted chickpeas and plenty of thinly sliced…
Kimbap, or “seaweed rice,” is often mistakenly referred to as sushi, but it is a popular Korean dish with its…
Coastal flavors from India permeate this crispy-skin salmon. The coconut chutney carries the buzz of ginger and green chile, while…
The secret to making winter squash taste even better is to bump up its sweetness by roasting it, then pair…
Mughlai paratha is a popular street food found in Bangladesh that traces back to the Mughal Empire. It’s a crisp,…
The Arabic word shakshuka loosely translates to “all mixed up” in English, and rightly so, as the dish usually includes…
Like any good chopped salad, the lettuce here is in equal balance with the other ingredients, making this a great…
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A take on the Mediterranean combination of watermelon and feta, this refreshing zinger of a salad couldn’t be more perfect.…
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