Mexican mole chicken The rich, complex sauce is easy to make and a delicious complement to the juicy chicken thighs.…
Mexican chicken with corn waffles Cooking Mexican cuisine at home has never been so easy. The combination of waffles and…
Stores that sell Mexican foods usually carry a special form of chocolate used to make this delicious chocolate drink. It…
-370x245.jpg "Tortillas with Chicken")
Enchiladas are one of the most versatile foods on the Mexican menu. These filled and rolled tortillas can be made…
Mango canela is a flavorful and refreshing treat. Topping mango with coconut and cinnamon makes for a tropical dessert. INGREDIENTS:…
Fideos is the Spanish name for vermicelli, thin noodles often used in Italian cooking. INGREDIENTS: 2 tsp. vegetable oil 1/2…
Huachinango is an Aztec name for “red snapper,” an ocean fish caught off the shores of tropical Veracruz, a Mexican…
The word taco actually means “snack” in Spanish, but this word is used for one dish in particular. A taco…
Mexican rice belongs to an unusual category of Mexican dishes called sopas secas, or “dry soups.”To make a sopa seca,…
Packed with vitamins, calabacitas y elote is a healthy and colorful dish that would complement any meal. INGREDIENTS: 3 medium-sized…
Nachos are crisp, tasty snacks made with fried corn tortillas. ingredients: 2 7-inch corn tortillas cut into 6 to 8…
This recipe cuts down preparation time significantly by using mole paste—a concentrated form of mole sauce that can be mixed…