This savory cake is very versatile in that you could substitute the couscous with other cooked grains, or make use…
Here’s an easy summer salad that’s always a winner. There are many similar chopped salads served throughout the Eastern Mediterranean,…
This is a vegetarian burger that does not mimic the texture or look of ground meat, but it isn’t meant…
Banh xeo are Vietnamese rice pancakes filled with various vegetables and meats. Thin and crispy, the finished pancakes are cut…
The savory Korean bulgogi marinade in this recipe is made with pantry items and livens up just about anything you…
Aromatic roasted vegetables These aromatic vegetables harmonize with most types of meat or fish. It’s an easy to make side…
Salmon and vegetables in parchment You’ll love the smell of fresh herbs and Mediterranean vegetables. Difficulty: Medium Time: 20…
Frittata with young vegetables and goat cheese A quick recipe that is perfect for both brunch and dinner. Difficulty:…
Chicken fricassee with young vegetables This classic chicken fricassee is my family’s favorite Sunday dish. Difficulty: Medium Time: 30…
Spinach and Tofu Salad with Garlic and Sesame Dressing It was 37 Celsius degree yesterday and 37 again today. I…
Tempura (天麩羅,also written as “天ぷら”) was introduced to Japan in the mid-sixteenth century by early Portuguese traders. It is a…
Vegetable stir-fry is another easy-make Chinese dish. It is also a must have summer dish in my mom’s recipe list.…