I Cooked The World’s Rarest Foods
Which rare ingredient was your favorite!?
π American Truffle Co.
Go to https://americantruffle.com/pages/truffle-buyers to learn about ultra-fresh, American-grown PΓ©rigord black truffles. Use Priority Code: PatFansATC to get preferred status for Patβs fans and front-of-line priority for these genuinely scarce truffles.
Visit https://napatrufflefestival.com for more information on the amazing Napa Truffle Festival.
π The Truffle Hunters
To experience your own authentic truffle hunt in Northern California, go to
https://www.thetrufflehunters.net
π Blue Lobster
https://www.readyseafood.com/
https://www.gmri.org/
π Halfmoon Bay Wasabi
Authentic wasabi is pricey, but a little goes a long way. If youβve never had the real deal, we highly suggest you try it! Β @Half-Moon-Bay-WasabiΒ across the US every Monday: https://hmbwasabi.com/products/fresh-wasabi-rhizomes
https://www.instagram.com/halfmoonbaywasabi
π Wagyu
Japanese A5 Wagyu
https://www.instagram.com/imperiacaviar
π Tsar Nicoulai Caviar
https://tsarnicoulai.com/
https://www.instagram.com/therealtsarnicoulai
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β βββββββ ββββ£βββββββ£
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Follow me for a cake!
Instagram- https://www.instagram.com/patrickzeinali/
Tik Tok- https://www.tiktok.com/@patrickzeinali?lang=en
Snapchat- https://www.snapchat.com/add/terapat
46 Comments
Patrick I really enjoy watching your videos π
kinda messed up to be like oh that's a rare color lobster lets kill his normal brother instead lol
8:52 IS THAT NICKβs OSMO?
11:17 I JUST REALIZED THATS NICK??
That truffle harvest was the craziest thing i have ever seen!
Cheers, Patrick!
I just realised that Nick's vid and pat vid is in the same place π
22:25 I really appreciate you telling us about your background and childhood ! (Only a little but I loved every second!) I never knew you were Persian , so interesting! Id love to hear more about things you ate growing up! And family traditions! Thank you ! God bless you! πππ
Climate change my ass!
Bro use Osmo
Are you armenian i am from Armenia
he shouldve said"and this only takes 5 ingredients"
I love your videos
This video is expensive more than me
Nick is crazy hottie
Legit love your channel man
Gently pulling it out… ummm no comment
Expensive ass truffles being washed in a pond got me upset ngl
R u sure a gift I feel like he buys everything
It would have been amazing if you had the dish with the local farmers or source of ingredients, that is a pull. Y'all got it!
Did he say βIβm gonna take another bumpβ when going in for the 2nd taste of wasabi? Lmao
Don't put on thumbnail if your not gonna eat it
0:06 Oliver just got rock hard…
31:35 $1000 was it worth it
Truffles are just tree poop
That guy is Nick DiGiovanniπ§’
Patrick Zeinali is Dubai championship chef
Bandaids squishyyyyy and normal
Matter of
In case you notice why Patrick cook Truffle Pasta in his previous Kitchen studio, I think he recorded this long before he move to his current one
You should make AI Lego
Boo we waited for you to kill it
19:10 what do you meannn its the BEST part of a ribeye
why does the blue lobster have only one claw
I just wish I liked Salmon because that wasabi dish looked amzing – my mouth was watering!
I think truffles are overrated.
Lol, gotta love how that crash in was unexpected!
truffle is just overrated as hell
Wasabi guy seems soo chill like we smoked alittllle. Soo freah π€£
BLUE LOBSTER
you have over 9 million followers and dont have $20,000? Hmmm…im calling bullsh*t …lol yes, i am calling you out on that lol
Bro just killed his friend right in front of him π’
blue lobster this must be an oliver reference
YouTube comments on his channel: he should do star wars food
TikTok comments: is the guy who made the worst lava chicken π
What is that that does not look like a trucking? Itβs like a truffle that looks like that cause I felt a truffle is a mini kind of cake bakers makeπ π π π π π π π π π π π π π π π π
Congrats on 9.11M subscribers
You can call it salmon island π 17:07