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Taste of the Wild — Mountain Flavors of Yunnan After the Rain【滇西小哥】

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After June, the liveliest place in Yunnan is the mountains. Wild vegetables grow strong and tender after soaking up the rain, and fallen trees are covered with wood ear mushrooms and small wild shiitake-like mushrooms. Their scientific name is Lentinula edodes, a kind of wild mushroom with a fragrance and texture far better than cultivated shiitake.
As soon as the sky clears, everyone heads into the mountains, crossing hills and ridges, all for these wild mountain flavors…

Hello, everyone! I am Dianxi Xiaoge, a Yunnan native. If you enjoy my videos, please keep subscribing to my channel. I’ll continue to share my life and Yunnan-styled food in my uploads. Wish you have a happy life and enjoy tasty food every day

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34 Comments

  1. Субтитры нет русский язык дай чтобы мне читать фильм ваш любимый для меня и я плохо слышу и только субтитры русский язык

  2. 😊😊🎉❤Apenjie
    Another great harvest of wild and fresh mushrooms…elastic and supple types.
    Thank you. Those dishes are yummy…yummy..😋😋😋😀😀. LY..GB..🎉

  3. The mountain flavors after the rain look so fresh and special. Wild vegetables, mushrooms, and simple cooking like this make the whole video feel peaceful and delicious 🌿🍄❤

  4. There's giant puffball mushrooms in places here in the US. Sadly i don't live near one of those places.
    Those get pealed and then cooked.

  5. ธรรมชาติประเทศของคุณนี่..มันอุดมสมบูรณ์มากเลย..

  6. Всем привет, наши опята лучше 😂😂😂 нашёл бревно с ними и корзина полная не сходя с места.

  7. Beautiful nature, peaceful home and warm and abundant food, truly a gift from God that we should be grateful for.

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