Fine Dining Pork Tenderloin with Potato Purée, Onion Jam, Harissa Mayo & Spiced Red Wine Sauce

🇺🇸 Ingredients:
PORK BRINE
600ml water
60g salt
30g sugar
10g apple cider vinegar
1 sprig sage
2 sprigs rosemary
1 bay leaf
1 teaspoon black peppercorns

WALNUT-CRUSTED PORK TENDERLOIN
Pork tenderloin
Brine
Canola oil
Unsalted butter
Garlic clove
Toasted walnuts

SPICED RED WINE SAUCE
1 tablespoon olive oil
70g onions
70g carrots
1 garlic clove
1 cinnamon stick
1 star anise
6 cloves
2 sprigs rosemary
1 sprig sage
1 bay leaf
300ml red wine
300ml beef stock
Salt & sugar to taste
30g unsalted butter
Cornstarch slurry

ONION JAM
500g onions, diced
50g unsalted butter
40g balsamic vinegar
20g sugar
6g salt

BROWN BUTTER POTATO PURÉE
300g potatoes
100g unsalted butter
50ml hot milk
Salt to taste

HARISSA MAYO
20g sour cream
50g mayonnaise
1 tablespoon harissa paste
1 teaspoon honey

EDIBLE FLOWERS & MICROGREENS

🇻🇳 Nguyên liệu:
NƯỚC ƯỚP THỊT HEO
600ml nước
60g muối
30g đường
10g giấm táo
1 nhánh xô thơm
2 nhánh hương thảo
1 lá nguyệt quế
1 muỗng tea tiêu đen

THĂN HEO PHỦ HẠT ÓC CHÓ
Thịt thăn heo
Nước ngâm thịt heo
Dầu hạt cải
Bơ lạt
Tỏi
Hạt óc chó rang

SỐT RƯỢU VANG ĐỎ
1 muỗng table dầu ôliu
70g hành tây
70g cà rốt
1 tép tỏi
1 thanh quế
1 hoa hồi
6 nụ đinh hương
2 nhánh hương thảo
1 nhánh xô thơm
1 lá nguyệt quế
300ml rượu vang đỏ
300ml nước dùng bò
Muối và đường theo khẩu vị
30g bơ lạt
Nước bột bắp

MỨT HÀNH TÂY
500g hành tây, cắt hạt lựu
50g bơ lạt
40g giấm balsamic
20g đường
6g muối

KHOAI TÂY NGHIỀN VỚI BƠ NÂU
300g khoai tây
100g bơ lạt
50ml sữa nóng
Muối theo khẩu vị

SỐT MAYONNAISE HARISSA
20g kem chua
50g mayonnaise
1 muỗng table tương ớt Harissa
1 muỗng tea mật ong

HOA ĂN ĐƯỢC VÀ RAU MẦM

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#pork #porktenderloin #onionjam #potatopuree #mashedpotatoes #onion #harissa #redwine #sauce #mayo #plating #finedining #michelin #walnut #porkrecipe

00:00 Intro
00:11 Onion Jam
01:44 Brown Butter Potato Purée
03:53 Spiced Red Wine Sauce
07:06 Harissa Mayo
07:41 Pork Brine
09:00 Walnut-crusted Pork Tenderloin
11:21 Plating

4 Comments

  1. The most beautiful pork I saw, and great idea with harissa mayo. Thank you very much ❤❤❤

  2. 🛑I just stopped thru to say 'thanks' for the lovely Father's Day treat of a dish. I know I ate two but they were to be enjoyed 'special' and after all, I am a Father, it's my day.😮Thanks Chef and Happy Father's Day to you as well from me.😊

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