Tempura (天麩羅,also written as “天ぷら”) was introduced to Japan in the mid-sixteenth century by early Portuguese traders. It is a…
Shrimp with Sweet Chilli Sauce The sweetness of the chilli sauce and the spice of ginger and garlic make…
Vegetable stir-fry is another easy-make Chinese dish. It is also a must have summer dish in my mom’s recipe list.…
(Other names for this authentic Szechuan dish include Ants Climbing a Hill, Ants Climbing a Log, and Ants Creeping up…
This delicious egg custard or creme brulee is a rich indulgent dessert that can be prepared well in advance.You can…
Fresh vegetables are a very important part of Chinese cooking, and most meals include a variety of seasonal produce. Many…
This is a simple version of a sweet and sour dish, a traditional recipe that has become a favorite in…
In Thailand noodles are usually served at lunch. Busy vendors sell delicious noodle dishes on the streets all over Thailand.…
Tired of the same old chicken recipes? Liven up dinnertime with spiced roast chicken. INGREDIENTS: 3- to 4-lb. chicken pieces…