Teriyaki salmon This is my favorite way to prepare salmon. It’s so simple, yet so flavorful – a definite must…
Classic Tiramisu The best tiramisu I’ve ever tasted. Difficulty: Medium Time: 30 min. preparation time, 0 min. baking time…
Risotto with asparagus and chanterelles A great combination of creamy risotto and crisp asparagus. Difficulty: Medium Time: 45 min.…
Irish coffee macarons The coffee buttercream in these macarons are a chocolate lover’s dream come true. Difficulty: Easy Time:…
Classic Waldorf salad This fresh and crunchy Waldorf salad is loaded with apples, celery, and walnuts. It’s a delicious wintry…
Vanilla Ice Cream The perfect warm weather dessert to have in your freezer at all times. Difficulty: Medium Time:…
Mini Quiche Lorraine Prepared the evening before, these mini quiches are perfect for lunch the following day. Difficulty: Hard…
Crispy grissini with sesame A great evening snack that I enjoy most with a good aioli. Difficulty: Medium Time:…
Sloppy Joe burger A light and tasty interpretation of the American burger classic. Difficulty: Medium Time: 40 min. preparation…
Salmon and vegetables in parchment You’ll love the smell of fresh herbs and Mediterranean vegetables. Difficulty: Medium Time: 20…
Pan-roasted Brussels sprouts As a child, I really didn’t like Brussels sprouts. Ever since I discovered that they can be…
Coconut macaroons I serve this delightful combination of soft coconut and melted dark chocolate for Sunday afternoon tea. Difficulty:…