The all American classic Chinese dish. Restaurant style! Delicately fried chicken in sauce with just a hint of orange. What…
**Re-uploaded due to copyright issues with the song in the original video.** What you’ll need: 2 Tbsp sugar 1 scant…
With just the right amount of minty-ness and not overpowering at all, these are absolutely delicious!! You won’t be able…
This recipe couldn’t be any easier! Classic dump and heat crock-pot meal!! Ingredients: 2 boneless, skinless chicken breasts 1 can…
These are the ornaments I made for the ornament exchange this year. It wasn’t my first choice in ornaments but…
Double layered peppermint bark with dark chocolate! A classic treat for the holidays! Ingredients: 1 – 12oz bag Hershey’s Special…
Rich and creamy and delicious French Silk Pie. Without raw eggs. Ingredients: 1 cup sugar 3 eggs 3 squares unsweetened…
And a trick to show you how to stabilize it to use in a piping bag or to keep it…
It’s cheaper, has less crap in it and tastes so much better!! Super simple, super easy and fast! Italian Style…
This recipe is actually a clone recipe by Gloria Pitzer for Cracker Barrel biscuits but they are not at all…
One of the most popular dishes served at Indian restaurants and curry houses. This recipe is a two-parter for both…
Cheese Frenchees are deep-fried cheese sandwiches which were a popular treat served at Kings Food Host. They had several restaurants…