One of the most popular and simple Chinese dish is fried rice. It is a sure thing you can find…
This dish is called Oyakodon which means a parent (the chicken) and a child (the egg). It is traditional cooked…
-370x245.jpg "Rice Pudding")
Many versions of rice pudding, or kheer, are made throughout India and also in many Middle Eastern countries. In southern…
Mango on sticky rice is a traditional summer dessert in Thailand because mangoes are in season then. INGREDIENTS: 1 c.…
Ozoni is the traditional Japanese New Year’s soup. The recipe for ozoni varies from region to region, but it always…
-370x245.jpg "Thai Fried Rice")
The original Thai brought this dish from China, and it quickly became a favorite family dish— with Thai touches, of…
In addition to the traditional sweets eaten on Hina Matsuri (Girls’ Day), chirashi-zushi has become a popular dish for girls…
WOK A wok is a wonderful cooking utensil for the Japanese kitchen. Wok’s are bowl shaped, rolled steel pans that…
These rice and vegetable rolls are the Korean version of the Japanese treat called sushi. It is fun to work…
Rice is the staple food in much of Asia, but cooks in different countries may prefer different types of rice…
Dal is the Hindi word for pulses, those versatile beans, lentils, and peas that are such an important part of…
Making fried rice is an excellent way to use odds and ends from the refrigerator. Fried rice is very economical,…